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Tuesday, March 13, 2012

Allergy Free Wednesdays #8


March 13-17th, 2012

Hello and welcome to Allergy-Free Wednesdays (AFW).  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.

Visit previous AFW linky parties for even more delicious ideas!

Your weekly submissions will be shared on 6 blogs!  Additionally, each hostess will feature a favorite recipe(s) from the week before.  Please visit each blog to see their features!  I am pleased welcome Adrienne as new AFW hostess!  Adrienne runs Whole.New.Mom and has invaluable information to share with people just like you and me!  Your hostesses:

Please read here for the rules and guidelines of our hop, as well as links to all previous parties!  2 WEEKLY SUBMISSIONS MAX PLEASE.

Until our cool visual key is done, here is a key for labeling your recipes:

GF = Gluten Free
DF = Dairy Free
SF = Refined Sugar Free
V = Vegan

I am on a major smoothie kick, got any recipes to throw my way? I will be looking for some to feature!

My picks from last week:
Crusty Wasabi Tofu@ Wheat Free Meat Free 
 

Reader favorites (you guys had a sweet tooth again last week, should I be running a dessert blog?!):  
 Dark Chocolate Brownies@ Raia's Recipes
 


10 comments:

  1. Gabby @ the veggie nookMarch 13, 2012 at 6:41 PM

    I've made 2 smoothies recently that were really good and I've made them a few times since-

    Banana bread smoothie: http://veggienook.wordpress.com/2012/03/08/benefits-of-broccoli-and-a-banana-bread-smoothie

    Energizing green smoothie: http://veggienook.wordpress.com/2012/03/04/energizing-green-smoothie/

    Let me know if you try them :)

    ReplyDelete
  2. Megan @ MAID in AlaskaMarch 13, 2012 at 6:56 PM

    Thank you so much for highlighting my Chocolate Chip Cookie Bites! I've linked up the recipe for my gluten and rice free multigrain bread this week! Thanks again for hosting AFW! :)
    Hugs,
    Megan

    ReplyDelete
  3. Jill@RealFoodForager.comMarch 13, 2012 at 6:58 PM

    Hi,
    I shared a recipe for a nutritious beef bone broth. Also, an article about detoxification and the 6 stages of the GAPS Intro diet.

    Can you believe what they are serving school children for lunch?

    Thanks for hosting!

    ReplyDelete
  4. KalindaMarch 13, 2012 at 6:59 PM

    Thanks for the tofu love. (There are lots of haters out there.) This week I have a funny Irish/Chinese hybrid for St. Patrick's Day.

    ReplyDelete
  5. gfe--gluten free easilyMarch 13, 2012 at 7:10 PM

    I'm linking up my Brazilian Un-Cheese Rolls/Biscuits with a secreat ingredient! ;-)

    Thanks so much to you and all the other hostesses, Tessa!
    Shirley

    ReplyDelete
  6. Taryn @ Design, Dining + DiapersMarch 13, 2012 at 8:25 PM

    Oh my gosh I want to eat everything! Thanks so much for hosting a party for people with food allergies!

    ReplyDelete
  7. JessicaMarch 13, 2012 at 8:56 PM

    Thanks for hosting! I posted my cultured strawberry applesauce...so yummy!

    ReplyDelete
  8. Tessa Domestic DivaMarch 13, 2012 at 9:54 PM

    Wouldn't be great if for once we could all go to a party with where food allergies were the norm?!

    ReplyDelete
  9. France @ Beyond The PeelMarch 14, 2012 at 9:07 AM

    Thanks so much for featuring my Homemade Chocolate Banana Power Bars this week!

    I'm linking up a Tunisian Tomato Lentil Stew, Honey Banana Spelt Pancakes, and a Homemade Sweet & Spicy BBQ Sauce.

    Thanks again and have a lovely day!

    ReplyDelete
  10. CaraMarch 14, 2012 at 6:52 PM

    Thank you so much for featuring my recipe! This week has been crazy but hopefully next week I'll have something new to contribute :)

    ReplyDelete